*price may subject to change from time to time
Salam,
Berikutan dgn peningkatan harga bahan2 mentah,saya juga dgn berat hati terpaksa menaikkan harga desserts saya,tapi x la semua,mana yg effected dgn kenaikan harga brg mentah jer...Ada sedikit perubahan harga utk 2014.
* Semua desserts/cakes masih menggunakan pure butter i.e anchor,scs utk mengekalkan kualiti dan rasa
Desserts
-Roti Jala (min order 50 pcs) - RM0.40/pcs
-Chicken Curry(whole chicken) - RM45 (bergantung pd harga semasa ayam)
-Roti jala 50pcs +chicken curry -rm50
-Cream puff - 25pcs/rm25 , 50 pcs/rm50 (menggunakan special vanila cream)
-Crispy Japanese cream puff - 25 pcs /rm35 ,50 pcs/rm60
-Puding Caramel cake (9" x 9") - RM50
-Puding Roti (7" x 8") - RM55 + cream custard sauce
(Bahan2 termasuk susu,cream,fruit cocktail)
-Puding Caramel (9" x 9") -RM50
(Bahan2 termasuk susu,cream,telur & susunan buah peach di atasnya)
-Trifle (9" x 9") - RM 65
(bahan2 terdiri daripada cake,cream custard,fruit cocktail,whip cream & jelly)
- Blackforest trifle -rm80 (besar) , rm50 (kecil)
(Bahan2 terdiri drpd cake,black cherries..chocolate cream..whip cream..dihias dengan choc curls)
- Pavlova 8"-single layer rm70,double layer rm135 (pic,grapes,kiwi)
-mini pavlova - 16pcs/rm45
- Murtabak Cheese Cracker - whole 10" x 10" =rm 75
-Chicken pie -whole (16cm) - rm20
-Mini chicken pie -rm8
-Vanilla Mille Crepe - 8" - rm90
-Tiramisu Mille Crepe -8" rm 95
Tarts
-Blueberry cheesetart - RM45/50pcs
-Fruit Tartlets - RM50 /50 pcs (peach,kiwi & grape)
-Banoffee pie - RM40 /25 pcs
